Airlines Focus On Biofuel Trials Gather Momentum
It's bad enough for some prop airplanes to be explained as being powered by elastic band. Now the cynics might begin having a dig at business airplane flying on whatever from cooking oil to liquefied algae.
With the civil air travel market under increasing pressure from increasing oil rates and ecological legislation, the race is on to find viable options to traditional kerosene and these so far appear to come down to various kinds of biofuel.
Not surprisingly, the very first trials of alternative fuel were started by British aviation pioneer, Sir Richard Branson, whose Virgin Atlantic started London to Amsterdam flights with limited biofuel use in 2008. This was rapidly followed by Lufthansa and Air New Zealand who each utilized various blends of routine fuel and bio derivatives including some from made from jatropha curcas which can grow in soil considered too bad for growing mainstream foods items.
Jatropha is a genus of around 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the family Euphorbiaceae.
In 2007 Goldman Sachs mentioned Jatropha curcas as one of the best candidates for future biodiesel production. It is resistant to drought and pests, and produces seeds containing 27-40% oil.
Recently, US aerospace giant Boeing, Brazilian aerial major Embraer and the Sao Paulo state Research Support Foundation relocated to perform research study and advancement into making use of biofuels to power jet airliners. It was reported that Brazilian airline companies Azul, Gol, TAM and Trip would act as strategic consultants for the job.
The current airline to start try out brand-new fuels is the Alaska Air Group which has carried out internal US flights utilizing a mix of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mix, it is declared, can cut harmful emissions by 10%.
One truly motivating advancement has actually been the relocation far from biofuels which compete head on with food customers therefore preventing a cost spiral. Not so long earlier, a surge in usage of biofuels in vehicles caused a spike in maize rates as US farmers diverted too much corn to fuel processing.
Hopefully in the future, airline companies and vehicle drivers will focus biofuel usage on non-food sources such as and algae. It would be a combined true blessing certainly if some people ended up starving just to satisfy somebody else's green qualifications.